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Post author
Written by Table and Thyme
Filed under
delicious, dessert, events

Vanilla Custard with Bourbon-Caramel Sauce

Post author
Written by Table and Thyme
Vanilla Custard with Bourbon-Caramel Sauce
  • Bourbon makes everything better, right? We sure think so. We’re excited to share a series of three unique recipes in collaboration with @Oldelkbourbon. The first dessert we are highlighting is a Vanilla Custard with Bourbon Caramel Sauce. This dessert infuses creamy vanilla custard with the flavorful addition of Old Elk’s straight or wheated whiskey.
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Post author
Written by Table and Thyme
Filed under
bestrecipe, delicious, dessert, easytomake, fall, fall food, fall recipes

Easy Baked Cinnamon Apples

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Written by Table and Thyme
Easy Baked Cinnamon Apples
We're giving life to that seasonal apple cinnamon candle and baking the real thing! This week's recipe is easy baked cinnamon apples. With the apples, cinnamon, brown sugar and butter simmering on your stove, your kitchen will have an aroma as if you just lit a candle, and your tastebuds will beg you for one more bite. No matter the season, this smell is always sure to give you a nice 'welcome home', cozy feeling. Continue reading
Post author
Written by Table and Thyme
Filed under
appetizers, BakedBrie, bestrecipe, brie, delicious, dessert, easytomake, festive, guests, hospitality, simple, snack, tableandthyme

Easy Raspberry Baked Brie

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Written by Table and Thyme
Easy Raspberry Baked Brie
Easy raspberry (or any jam) baked brie...one of the most searched recipes of the year! Brie is always one of our favorites, but what about baked brie? We've prepared this easy and delicious recipe for you to enjoy at home, or bring to your next gathering. With just a few simple ingredients and steps, you will have a bubbling hot baked brie ready to eat. Baked brie can be enjoyed with fresh cut apple slides, crackers, or simply with a fork and knife!  Continue reading
Post author
Written by Aurrie Hicks
Filed under
business owner, client experience, delicious, events, experience, guests, high touch, hospitality, tableandthyme, virtualevent, wineandgraze, winetasting

Virtual Wine and Graze Party

Post author
Written by Aurrie Hicks
Virtual Wine and Graze Party
The gift of graze! We recently provided graze boards for a virtual wine tasting event with iVision was full of merriment and cheer. A variation of wines were paired with a variety of hors d’oeuvres throughout the 48 graze boards keeping spirits high and bellies full for an out-of-office party.⁠ ⁠ Continue reading
Post author
Written by Aurrie Hicks
Filed under
bestrecipe, delicious, dinner, events, experience, fall food, grazing, grazingtable, guests, hospitality, tableandthyme, tablescape

Birmingham's Holiday Food Trend: Where To Get Your Grazing Board

Post author
Written by Aurrie Hicks
Birmingham's Holiday Food Trend: Where To Get Your Grazing Board
As featured in Style Blueprint, holiday graze boards and tables are perfect for small or large gatherings, especially for the upcoming holiday season. Whether you're hosting for a few, or many, graze boards and grazing tables are fitting for any occasion.  Continue reading
Post author
Written by Aurrie Hicks

Crockpot Hot Chocolate Graze Board

Post author
Written by Aurrie Hicks
Crockpot Hot Chocolate Graze Board
Picture it: there's a chill in the air, snow is lightly falling outside, the tree is lit, stockings are hung all the while cozying up next to the fire. A cold December night couldn't get any better than this, except one thing — a warm cup of hot chocolate. We don't mean just any cup of hot chocolate, but a crockpot hot chocolate graze board. The warmest cup deserves festive garnishes and the sweetest treats to nibble on while you sip. One taste of hot cocoa will leave you with visions of sugar plums dancing in your head all season long.  Continue reading
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Vanilla Custard with Bourbon-Caramel Sauce Jan 08, 2021
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