How to Prepare a Yummy Chicken Parmesan Dish

Dinner plans? Create a yummy chicken parmesan dish for a special night in. With this quick and easy recipe, you can create a restaurant style dinner in just 30 minutes! 

What you'll need:

• 4 Boneless, Skinless Chicken Breasts
• 1/2 teaspoon Sea Salt
• 1/2 Cup All Purpose Flour
• 2 Large Eggs
• 1/2 Cup Panko
• 1/2 Cup Finely Grated Parmesan
• 4 Tablespoons Oil
• 32 ounces jarred Marinara Sauce
• 2 Cups Shredded Mozzarella Cheese
• Shredded Parmesan Cheese

Instructions:

• Preheat oven to 375ºF
• Between two sheets of plastic wrap, pound the chicken breasts to 1/2″ thickness.
• Mix flour and salt together. Mix breadcrumbs and grated parmesan together. Beat eggs.
• Dredge chicken in flour, then egg then breadcrumb/parm mixture. Transfer to large skillet with hot oil.
• Fry 2 minutes each side until golden brown.
• Pour half the marinara into large roasting dish. Place chicken on top. Top chicken with remaining sauce, mozzarella cheese and a sprinkle of shredded parmesan cheese.
• Bake 15-20 minutes or until chicken is cooked through. For brown bubbly tops, broil on high for the last 2-3 minutes.
  Sprinkle with fresh parsley and serve.
• Enjoy!

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