Add Boursin cheese to your traditional mashed potatoes, and you’ll never go back. Mashed potatoes are a versatile dish that can be fun to swap up by making them creamy, cheesy, chunky, garlicky, you name it — you can do it. You can even add in some sneaky veggies. Sometimes, however, you just crave the original, classic version. This cheesy Boursin recipe is one that’s both smooth and comforting, and oh, so easy to make.
Cook time: 40 Min
Ingredients:
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