These days, it’s all about celebrating the little things. From promotions to a well-deserved day off, taking time to commemorate these little victories is just as important as the big ones. So, whatever you may be celebrating, Table & Thyme is here to help you do it the right way. While we love putting together gorgeous grazing tables, creating luscious catering menus, and even serving up style in our convenient Graze Boxes for life’s biggest milestones, we also love sharing tips and tricks for the days in between, too. And what better way to treat yourself than with a spoonful of something sweet to eat?
Sit back, relax, and enjoy the sweet escape that comes with the decadent flavors of these simple treats! This week, we’re covering how to make dessert convenient with recipes for old-fashioned banana pudding, cozy chocolate chip mug cookies, and even mocha popsicles!
This homemade banana pudding recipe features creamy vanilla custard with fresh banana slices, topped with a buttery cookie crumble. It can be made in only a few minutes and is perfect for crowds or a light snack!
Perfect for college dorm life or to satisfy those late-night sugar cravings, this chocolate chip mug cookie recipe is the coziest treat to try this autumn!
Remember how much you loved the velvety richness of frozen fudge pops as a kid? This recipe combines the chocolatey sweetness of fudge popsicles with energizing espresso for a mocha dessert so tasty, it’s almost chilling!
These are only a few of the amazing recipes we have to share. So if you liked what you saw, you’ll love everything else we’ve got! Follow Table & Thyme on Instagram to be the first to see the new recipes we share nearly every day, and don’t forget to check back with our weekly blog for exclusive recipe updates, event hosting tips, grazing table highlights, and so much more!
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